Our stout features six different varieties of malt creating a rich and complex malt character.
Coffee and roasted barley notes are imparted from additions of Midnight Wheat and Dark Crystal Malt. Flaked oats provide the beer a smooth and creamy mouthfeel. Kent Golding's hops are added with restraint, allowing the well-developed malt body to shine through. Maxx Stout finishes clean, crisp and semi dry on the palate.
Mt. Hood, Nugget
Grain & Malt:
Two-row, flaked oats, and six different specialty malts